Nitric Oxide and Hydrogen Sulfide Coordinately Reduce Glucose Sensitivity and Decrease Oxidative Stress via Ascorbate-Glutathione Cycle in Heat-Stressed Wheat (Triticum aestivum L.) Plants

The involvement of nitric oxide (NO) and hydrogen sulfide (H(2)S) in countermanding heat-inhibited photosynthetic features were studied in wheat (Triticum aestivum L.). Heat stress (HS) was employed at 40 °C after establishment for 6 h daily, and then plants were allowed to recover at 25 °C and grow...

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Detalles Bibliográficos
Autores principales: Iqbal, Noushina, Umar, Shahid, Khan, Nafees A., Corpas, Francisco J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828694/
https://www.ncbi.nlm.nih.gov/pubmed/33466569
http://dx.doi.org/10.3390/antiox10010108

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7828694/
https://www.ncbi.nlm.nih.gov/pubmed/33466569
http://dx.doi.org/10.3390/antiox10010108

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