Cargando…
The Molecular Regulation of Carbon Sink Strength in Grapevine (Vitis vinifera L.)
Sink organs, the net receivers of resources from source tissues, provide food and energy for humans. Crops yield and quality are improved by increased sink strength and source activity, which are affected by many factors, including sugars and hormones. With the growing global population, it is neces...
| Autores principales: | , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2021
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7829256/ https://www.ncbi.nlm.nih.gov/pubmed/33505415 http://dx.doi.org/10.3389/fpls.2020.606918 |