Comparison of Growth Performance and Meat Quality Traits of Commercial Cross-Bred Pigs versus the Large Black Pig Breed

SIMPLE SUMMARY: Emphasis on improving meat quality is growing in the meat industry. Pigs under the same diet and environment could present with difference in meat quality if they have diverse genetic backgrounds. The Large Black pig is a British native pig breed which is famous for its hardness and...

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Detalles Bibliográficos
Autores principales: Wang, Yongjie, Thakali, Keshari, Morse, Palika, Shelby, Sarah, Chen, Jinglong, Apple, Jason, Huang, Yan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7830199/
https://www.ncbi.nlm.nih.gov/pubmed/33467586
http://dx.doi.org/10.3390/ani11010200

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7830199/
https://www.ncbi.nlm.nih.gov/pubmed/33467586
http://dx.doi.org/10.3390/ani11010200

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