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Comparative Study of Gelatin Hydrogels Modified by Various Cross-Linking Agents
Gelatin is a natural biopolymer derived from collagen. Due to its many advantages, such as swelling capacity, biodegradability, biocompatibility, and commercial availability, gelatin is widely used in the field of pharmacy, medicine, and the food industry. Gelatin solutions easily form hydrogels dur...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7830246/ https://www.ncbi.nlm.nih.gov/pubmed/33466924 http://dx.doi.org/10.3390/ma14020396 |