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Dietary patterns and risk of non-alcoholic fatty liver disease
BACKGROUND: Nutrition is a modifiable risk factor that plays an important role in the prevention or delaying of the onset of non-alcoholic fatty liver disease (NAFLD). Previous studies have focused on NAFLD and individual nutrients, which does not take into account combinations of food that are cons...
Autores principales: | Salehi-sahlabadi, Ammar, Sadat, Samaneh, Beigrezaei, Sara, Pourmasomi, Makan, Feizi, Awat, Ghiasvand, Reza, Hadi, Amir, Clark, Cain C. T., Miraghajani, Maryam |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7844966/ https://www.ncbi.nlm.nih.gov/pubmed/33509112 http://dx.doi.org/10.1186/s12876-021-01612-z |
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