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Reliability and Validity of Simple Stroke Food Frequency Questionnaire (SS-FFQ) for Nutrition Monitoring in Patients with Acute Ischemic Stroke
Objectives Standard dietary questionnaires may have some limitations in cases with stroke, particularly in those suffering from language and communication difficulties. The present study aimed to develop a dietary questionnaire appropriate for patients with acute ischemic stroke (AIS). Materials an...
Autores principales: | Tabrizi, Reza, Borhani-Haghighi, Afshin, Lankarani, Kamran B., Keshani, Parisa, Heydari, Seyed Taghi, Keshavarz, Pedram, Azarpazhooh, M. Reza |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Thieme Medical and Scientific Publishers Pvt. Ltd.
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7846314/ https://www.ncbi.nlm.nih.gov/pubmed/33531760 http://dx.doi.org/10.1055/s-0040-1718843 |
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