A post-GWAS confirming the genetic effects and functional polymorphisms of AGPAT3 gene on milk fatty acids in dairy cattle

BACKGROUND: People are paying more attention to the healthy and balanced diet with the improvement of their living standards. Milk fatty acids (FAs) have been reported that they were related to some atherosclerosis and coronary heart diseases in human. In our previous genome-wide association study (...

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Detalles Bibliográficos
Autores principales: Shi, Lijun, Wu, Xin, Yang, Yuze, Ma, Zhu, Lv, Xiaoqing, Liu, Lin, Li, Yanhua, Zhao, Feng, Han, Bo, Sun, Dongxiao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7849138/
https://www.ncbi.nlm.nih.gov/pubmed/33522959
http://dx.doi.org/10.1186/s40104-020-00540-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7849138/
https://www.ncbi.nlm.nih.gov/pubmed/33522959
http://dx.doi.org/10.1186/s40104-020-00540-4

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