Perspective: Design and Conduct of Human Nutrition Randomized Controlled Trials

In the field of human nutrition, randomized controlled trials (RCTs) are considered the gold standard for establishing causal relations between exposure to nutrients, foods, or dietary patterns and prespecified outcome measures, such as body composition, biomarkers, or event rates. Evidence-based di...

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Detalles Bibliográficos
Autores principales: Lichtenstein, Alice H, Petersen, Kristina, Barger, Kathryn, Hansen, Karen E, Anderson, Cheryl A M, Baer, David J, Lampe, Johanna W, Rasmussen, Helen, Matthan, Nirupa R
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2020
Materias:
Perspective
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7849995/
https://www.ncbi.nlm.nih.gov/pubmed/33200182
http://dx.doi.org/10.1093/advances/nmaa109

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7849995/
https://www.ncbi.nlm.nih.gov/pubmed/33200182
http://dx.doi.org/10.1093/advances/nmaa109

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