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Perspective: Design and Conduct of Human Nutrition Randomized Controlled Trials
In the field of human nutrition, randomized controlled trials (RCTs) are considered the gold standard for establishing causal relations between exposure to nutrients, foods, or dietary patterns and prespecified outcome measures, such as body composition, biomarkers, or event rates. Evidence-based di...
Autores principales: | Lichtenstein, Alice H, Petersen, Kristina, Barger, Kathryn, Hansen, Karen E, Anderson, Cheryl A M, Baer, David J, Lampe, Johanna W, Rasmussen, Helen, Matthan, Nirupa R |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7849995/ https://www.ncbi.nlm.nih.gov/pubmed/33200182 http://dx.doi.org/10.1093/advances/nmaa109 |
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