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Lingonberry polyphenols: Potential SARS‐CoV‐2 inhibitors as nutraceutical tools?
Proposed pathway of the effect of lingonberry polyphenols on oral microbial (viral) load reduction and consequent beneficial local and systemic (respiratory tract) anti‐inflammatory and antimicrobial/antiviral effects.[Image: see text]
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7851427/ https://www.ncbi.nlm.nih.gov/pubmed/33527774 http://dx.doi.org/10.14814/phy2.14741 |