Effects of ecofriendly synthesized calcium nanoparticles with biocompatible Sargassum latifolium algae extract supplementation on egg quality and scanning electron microscopy images of the eggshell of aged laying hens

In the present study, 200 Brown commercial egg-type layers (60 wk old) were used to study the effects of different levels of ecofriendly synthesis of calcium (Ca) nanoparticles (0.0, 0.50, 1.0, and 1.5 g/kg diet) with biocompatible Sargassum latifolium algae extract (SL-CaNps) on exterior egg qualit...

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Detalles Bibliográficos
Autores principales: Abo El-Maaty, Hayam A., EL-Khateeb, Ayman Y., Al-Khalaifah, Hanan, El.Hamed, El-Sayed A., Hamed, Sahar, El-Said, Eman A., Mahrose, Khalid M., Metwally, Khaled, Mansour, Amira M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Management and Production
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7858089/
https://www.ncbi.nlm.nih.gov/pubmed/33518121
http://dx.doi.org/10.1016/j.psj.2020.10.043

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7858089/
https://www.ncbi.nlm.nih.gov/pubmed/33518121
http://dx.doi.org/10.1016/j.psj.2020.10.043

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