The merits of entomophagy in the post COVID-19 world

BACKGROUND: In 2020, human society underwent several drastic changes due to the coronavirus disease 2019 (COVID-19) pandemic, which generated an unprecedented global impact. Since the onset of the COVID-19 pandemic, various pressing concerns underlying food security, such as transport, production, a...

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Detalles Bibliográficos
Autores principales: Doi, Hideyuki, Gałęcki, Remigiusz, Mulia, Randy Nathaniel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7862027/
https://www.ncbi.nlm.nih.gov/pubmed/33564209
http://dx.doi.org/10.1016/j.tifs.2021.01.067

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7862027/
https://www.ncbi.nlm.nih.gov/pubmed/33564209
http://dx.doi.org/10.1016/j.tifs.2021.01.067

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