Free radical degradation in aqueous solution by blowing hydrogen and carbon dioxide nanobubbles

The main findings are the hydroxyl radical scavenging and the superoxide anion diminishing by mixing the carbon dioxide (CO(2)) nanobubbles after hydrogen nanobubble blowing in water and alcohol aqueous solution. The nanobubbles produce the hydroxyl radical by ultrasonic waves, changing the pH and c...

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Detalles Bibliográficos
Autores principales: Fujita, Toyohisa, Kurokawa, Hiromi, Han, Zhenyao, Zhou, Yali, Matsui, Hirofumi, Ponou, Josiane, Dodbiba, Gjergj, He, Chunlin, Wei, Yuezou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7862495/
https://www.ncbi.nlm.nih.gov/pubmed/33542381
http://dx.doi.org/10.1038/s41598-021-82717-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7862495/
https://www.ncbi.nlm.nih.gov/pubmed/33542381
http://dx.doi.org/10.1038/s41598-021-82717-z

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