Identification of QTL regions and candidate genes for growth and feed efficiency in broilers

BACKGROUND: Feed accounts for about 70% of the total cost of poultry meat production. Residual feed intake (RFI) has become the preferred measure of feed efficiency because it is phenotypically independent of growth rate and body weight. In this study, our aim was to estimate genetic parameters and...

Descripción completa

Detalles Bibliográficos
Autores principales: Li, Wei, Zheng, Maiqing, Zhao, Guiping, Wang, Jie, Liu, Jie, Wang, Shunli, Feng, Furong, Liu, Dawei, Zhu, Dan, Li, Qinghe, Guo, Liping, Guo, Yuming, Liu, Ranran, Wen, Jie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7866652/
https://www.ncbi.nlm.nih.gov/pubmed/33549052
http://dx.doi.org/10.1186/s12711-021-00608-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7866652/
https://www.ncbi.nlm.nih.gov/pubmed/33549052
http://dx.doi.org/10.1186/s12711-021-00608-3

Ejemplares similares