Study of the fluorescence and interaction between cyclodextrins and neochlorogenic acid, in comparison with chlorogenic acid

Neochlorogenic acid, a less-studied isomer of chlorogenic acid, has been seen to posses antioxidant, antifungal, anti-inflammatory and anticarcinogenic effects, which makes it an interesting candidate for incorporation in functional foods. However, its poor solubility in water and susceptibility to...

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Detalles Bibliográficos
Autores principales: Navarro-Orcajada, Silvia, Matencio, Adrián, Vicente-Herrero, Cristina, García-Carmona, Francisco, López-Nicolás, José Manuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7870928/
https://www.ncbi.nlm.nih.gov/pubmed/33558562
http://dx.doi.org/10.1038/s41598-021-82915-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7870928/
https://www.ncbi.nlm.nih.gov/pubmed/33558562
http://dx.doi.org/10.1038/s41598-021-82915-9

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