Cargando…
Patients with celiac disease are at high risk of developing metabolic syndrome and fatty liver
BACKGROUND/AIMS: Gluten-free diet has an excess of fats and simple sugars and puts patients with celiac disease at risk of metabolic complications including metabolic syndrome and fatty liver. We assessed prevalence of metabolic syndrome and fatty liver in two cohorts of celiac disease. METHODS: Stu...
Autores principales: | Agarwal, Ashish, Singh, Alka, Mehtab, Wajiha, Gupta, Vipin, Chauhan, Ashish, Rajput, Mahendra Singh, Singh, Namrata, Ahuja, Vineet, Makharia, Govind K. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Association for the Study of Intestinal Diseases
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7873403/ https://www.ncbi.nlm.nih.gov/pubmed/32312034 http://dx.doi.org/10.5217/ir.2019.00136 |
Ejemplares similares
-
Impact of Corona Virus Disease 2019 pandemic on adherence to gluten-free diet in Indian patients with celiac disease
por: Mehtab, Wajiha, et al.
Publicado: (2021) -
Opportunities and challenges in the management of celiac disease in Asia
por: Agarwal, Ashish, et al.
Publicado: (2020) -
Emergence of Celiac Disease and Gluten-related Disorders in Asia
por: Mohta, Srikant, et al.
Publicado: (2021) -
Emerging Biomarkers for Screening and Management of Celiac Disease
por: Mir, Bilal Ahmad, et al.
Publicado: (2022) -
Who to screen and how to screen for celiac disease
por: Singh, Prashant, et al.
Publicado: (2022)