Genetic loci regulating cadmium content in rice grains

It has been estimated that up to 90% of human exposure to cadmium is through food, and that cadmium within rice grains can be a major contributor to that dietary source. In this study genome wide association mapping was conducted on the Bengal and Assam Aus Panel (BAAP) of rice to identify quantitat...

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Detalles Bibliográficos
Autores principales: Norton, Gareth J., Travis, Anthony, Ruang-areerate, Panthita, Nicol, Graeme W., Adeosun, Ayotunde A., Hossain, Mahmud, Islam, M. Rafiq, Douglas, Alex, Price, Adam H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7875855/
https://www.ncbi.nlm.nih.gov/pubmed/33627887
http://dx.doi.org/10.1007/s10681-020-02752-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7875855/
https://www.ncbi.nlm.nih.gov/pubmed/33627887
http://dx.doi.org/10.1007/s10681-020-02752-1

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