Detection of grain yield QTLs in the durum population Lahn/Cham1 tested in contrasting environments

Durum wheat (Triticum turgidum L. var durum) is tetraploid wheat (AABB); it is the main source of semolina and other pasta products. Grain yield in wheat is quantitatively inherited and influenced by the environment. The genetic map construction constitutes the essential step in identifying quantita...

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Detalles Bibliográficos
Autores principales: FAROUK, Issame, ALSALEH, Ahmad, MOTOWAJ, Jihan, GABOUN, Fatima, BELKADI, Bouchra, FILALI MALTOUF, Abdelkarim, KEHEL, Zakaria, ELOUAFI, Ismahane, NSARELLAH, Nasserelhaq, M. NACHIT, Miloudi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Scientific and Technological Research Council of Turkey 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7877719/
https://www.ncbi.nlm.nih.gov/pubmed/33597823
http://dx.doi.org/10.3906/biy-2008-41

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7877719/
https://www.ncbi.nlm.nih.gov/pubmed/33597823
http://dx.doi.org/10.3906/biy-2008-41

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