Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review

OBJECTIVE: The vaginal microbiota in bacterial vaginosis (BV) typically has low abundance of lactic acid producing lactobacilli. Lactic acid has properties that may make it effective for treating BV and/or restoring an optimal lactobacillus-dominated vaginal microbiota. We conducted a systematic rev...

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Detalles Bibliográficos
Autores principales: Plummer, Erica L., Bradshaw, Catriona S., Doyle, Michelle, Fairley, Christopher K., Murray, Gerald L., Bateson, Deborah, Masson, Lindi, Slifirski, Josephine, Tachedjian, Gilda, Vodstrcil, Lenka A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7877752/
https://www.ncbi.nlm.nih.gov/pubmed/33571286
http://dx.doi.org/10.1371/journal.pone.0246953

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7877752/
https://www.ncbi.nlm.nih.gov/pubmed/33571286
http://dx.doi.org/10.1371/journal.pone.0246953

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