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Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review

OBJECTIVE: The vaginal microbiota in bacterial vaginosis (BV) typically has low abundance of lactic acid producing lactobacilli. Lactic acid has properties that may make it effective for treating BV and/or restoring an optimal lactobacillus-dominated vaginal microbiota. We conducted a systematic rev...

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Autores principales: Plummer, Erica L., Bradshaw, Catriona S., Doyle, Michelle, Fairley, Christopher K., Murray, Gerald L., Bateson, Deborah, Masson, Lindi, Slifirski, Josephine, Tachedjian, Gilda, Vodstrcil, Lenka A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7877752/
https://www.ncbi.nlm.nih.gov/pubmed/33571286
http://dx.doi.org/10.1371/journal.pone.0246953
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author Plummer, Erica L.
Bradshaw, Catriona S.
Doyle, Michelle
Fairley, Christopher K.
Murray, Gerald L.
Bateson, Deborah
Masson, Lindi
Slifirski, Josephine
Tachedjian, Gilda
Vodstrcil, Lenka A.
author_facet Plummer, Erica L.
Bradshaw, Catriona S.
Doyle, Michelle
Fairley, Christopher K.
Murray, Gerald L.
Bateson, Deborah
Masson, Lindi
Slifirski, Josephine
Tachedjian, Gilda
Vodstrcil, Lenka A.
author_sort Plummer, Erica L.
collection PubMed
description OBJECTIVE: The vaginal microbiota in bacterial vaginosis (BV) typically has low abundance of lactic acid producing lactobacilli. Lactic acid has properties that may make it effective for treating BV and/or restoring an optimal lactobacillus-dominated vaginal microbiota. We conducted a systematic review to describe the effect of intravaginal lactic acid-containing products on BV cure, and their impact on vaginal microbiota composition (PROSPERO registration: CRD42018115982). METHODS: PubMed, Embase and OVID were searched from inception to November 2019 to identify eligible studies. Included studies evaluated an intravaginal lactic acid-containing product and reported BV cure using established diagnostic methods, and/or vaginal microbiota composition using molecular methods. Studies were independently screened and assessed, and the proportion of women cured post-treatment was calculated. Study results were described in a qualitative manner. RESULTS: We identified 1,883 articles and assessed 57 full-texts for eligibility. Seven different lactic acid-containing products were evaluated and differed with respect to excipients, lactic acid concentration and pH. Most studies had medium or high risk of bias. Three trials compared the efficacy of a lactic acid-containing product to metronidazole for BV cure. One study found lactic acid to be equivalent to metronidazole and two studies found lactic acid to be significantly inferior to metronidazole. Two studies included a control group receiving a placebo or no treatment. One reported lactic acid to be superior than no treatment and the other reported lactic acid to be equivalent to placebo. Lactic acid-containing products did not significantly impact the vaginal microbiota composition. CONCLUSION: There is a lack of high-quality evidence to support the use of lactic acid-containing products for BV cure or vaginal microbiota modulation. However, adequately powered and rigorous randomised trials with accompanying vaginal microbiota data are needed to evaluate the efficacy of lactic acid as a BV treatment strategy.
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spelling pubmed-78777522021-02-19 Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review Plummer, Erica L. Bradshaw, Catriona S. Doyle, Michelle Fairley, Christopher K. Murray, Gerald L. Bateson, Deborah Masson, Lindi Slifirski, Josephine Tachedjian, Gilda Vodstrcil, Lenka A. PLoS One Research Article OBJECTIVE: The vaginal microbiota in bacterial vaginosis (BV) typically has low abundance of lactic acid producing lactobacilli. Lactic acid has properties that may make it effective for treating BV and/or restoring an optimal lactobacillus-dominated vaginal microbiota. We conducted a systematic review to describe the effect of intravaginal lactic acid-containing products on BV cure, and their impact on vaginal microbiota composition (PROSPERO registration: CRD42018115982). METHODS: PubMed, Embase and OVID were searched from inception to November 2019 to identify eligible studies. Included studies evaluated an intravaginal lactic acid-containing product and reported BV cure using established diagnostic methods, and/or vaginal microbiota composition using molecular methods. Studies were independently screened and assessed, and the proportion of women cured post-treatment was calculated. Study results were described in a qualitative manner. RESULTS: We identified 1,883 articles and assessed 57 full-texts for eligibility. Seven different lactic acid-containing products were evaluated and differed with respect to excipients, lactic acid concentration and pH. Most studies had medium or high risk of bias. Three trials compared the efficacy of a lactic acid-containing product to metronidazole for BV cure. One study found lactic acid to be equivalent to metronidazole and two studies found lactic acid to be significantly inferior to metronidazole. Two studies included a control group receiving a placebo or no treatment. One reported lactic acid to be superior than no treatment and the other reported lactic acid to be equivalent to placebo. Lactic acid-containing products did not significantly impact the vaginal microbiota composition. CONCLUSION: There is a lack of high-quality evidence to support the use of lactic acid-containing products for BV cure or vaginal microbiota modulation. However, adequately powered and rigorous randomised trials with accompanying vaginal microbiota data are needed to evaluate the efficacy of lactic acid as a BV treatment strategy. Public Library of Science 2021-02-11 /pmc/articles/PMC7877752/ /pubmed/33571286 http://dx.doi.org/10.1371/journal.pone.0246953 Text en © 2021 Plummer et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Plummer, Erica L.
Bradshaw, Catriona S.
Doyle, Michelle
Fairley, Christopher K.
Murray, Gerald L.
Bateson, Deborah
Masson, Lindi
Slifirski, Josephine
Tachedjian, Gilda
Vodstrcil, Lenka A.
Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review
title Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review
title_full Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review
title_fullStr Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review
title_full_unstemmed Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review
title_short Lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: A systematic review
title_sort lactic acid-containing products for bacterial vaginosis and their impact on the vaginal microbiota: a systematic review
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7877752/
https://www.ncbi.nlm.nih.gov/pubmed/33571286
http://dx.doi.org/10.1371/journal.pone.0246953
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