Arbuscular mycorrhiza in combating abiotic stresses in vegetables: An eco-friendly approach

Vegetable production is hampered by several abiotic stresses which are very common in this era of climate change. There is a huge pressure on the plants to survive and yield better results even in the prevalence of various environmental stresses such as cold stress, drought, heat stress, salinity et...

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Detalles Bibliográficos
Autores principales: Malhi, Gurdeep Singh, Kaur, Manpreet, Kaushik, Prashant, Alyemeni, Mohammed Nasser, Alsahli, Abdulaziz Abdullah, Ahmad, Parvaiz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7878692/
https://www.ncbi.nlm.nih.gov/pubmed/33613074
http://dx.doi.org/10.1016/j.sjbs.2020.12.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7878692/
https://www.ncbi.nlm.nih.gov/pubmed/33613074
http://dx.doi.org/10.1016/j.sjbs.2020.12.001

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