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Lipidomic and metabolomic profiles of Coffea canephora L. beans cultivated in Southwestern Nigeria
Coffee (Coffea spp.) is one of the most popular refreshing beverages globally. Coffee lipid diversity has untapped potential for improving coffee marketability because lipids contribute significantly to both the health benefits and cup quality of coffee. However, in spite of its potential importance...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7888636/ https://www.ncbi.nlm.nih.gov/pubmed/33596203 http://dx.doi.org/10.1371/journal.pone.0234758 |