Phase angle values, a good indicator of nutritional status, are associated with median value of hemoglobin rather than hemoglobin variability in hemodialysis patients

BACKGROUND: Our aim was to elucidate whether Hb variability affects nutritional status in HD patients. METHODS: This study included chronic HD patients (n = 76) with available monthly Hb levels up to 24 months prior to the body composition monitoring (BCM) measurement. The parameters obtained in the...

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Detalles Bibliográficos
Autores principales: Kim, Do Hyoung, Oh, Dong-Jin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2021
Materias:
Clinical Study
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7889140/
https://www.ncbi.nlm.nih.gov/pubmed/33567950
http://dx.doi.org/10.1080/0886022X.2020.1870137

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7889140/
https://www.ncbi.nlm.nih.gov/pubmed/33567950
http://dx.doi.org/10.1080/0886022X.2020.1870137

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