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Production and stability of a multi-strain Bacillus based probiotic product for commercial use in poultry
Probiotics can be effective alternatives to the prophylactic use of antibiotic growth promoters (AGPs) in response to industry and consumer concerns around their use in poultry. Studies on the suitability of Bacillus probiotics are emerging and showing benefits, but information on the production tec...
Autores principales: | Ramlucken, Uraisha, Ramchuran, Santosh O., Moonsamy, Ghaneshree, Jansen van Rensburg, Christine, Thantsha, Mapitsi S., Lalloo, Rajesh |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7890156/ https://www.ncbi.nlm.nih.gov/pubmed/33659192 http://dx.doi.org/10.1016/j.btre.2020.e00575 |
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