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Effects of diet, habitual water intake and increased hydration on body fluid volumes and urinary analysis of renal fluid retention in healthy volunteers
PURPOSE: To increase our knowledge about the causes and physiological consequences of concentrated urine, the relevance of which in the general population is uncertain. METHODS: Twenty healthy volunteers (mean age 42 years) recorded all intake of food and water for 2 weeks. During the 2nd week, they...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer Berlin Heidelberg
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7900032/ https://www.ncbi.nlm.nih.gov/pubmed/32430554 http://dx.doi.org/10.1007/s00394-020-02275-4 |