The occurrence of aflatoxins and human health risk estimations in randomly obtained maize from some markets in Ghana

Maize and its products are most often prone to fungal contamination especially during cultivation and storage by toxigenic fungi. Aflatoxicosis still persist in Ghana despite the numerous education on several ways of its prevention at the farm as well as its adverse health implications which are foo...

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Detalles Bibliográficos
Autores principales: Kortei, Nii Korley, Annan, Theophilus, Akonor, Papa Toah, Richard, Seidu A., Annan, Helen Ama, Kyei-Baffour, Vincent, Akuamoa, Felicia, Akpaloo, Princess Golda, Esua-Amoafo, Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7900254/
https://www.ncbi.nlm.nih.gov/pubmed/33619306
http://dx.doi.org/10.1038/s41598-021-83751-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7900254/
https://www.ncbi.nlm.nih.gov/pubmed/33619306
http://dx.doi.org/10.1038/s41598-021-83751-7

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