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Conjugative DNA Transfer From E. coli to Transformation-Resistant Lactobacilli
Lactic acid bacteria (LAB) belonging to the genus classically known as Lactobacillus, recently split into 25 different genera, include many relevant species for the food industry. The well-known properties of lactobacilli as probiotics make them an attractive model also for vaccines and therapeutic...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7905204/ https://www.ncbi.nlm.nih.gov/pubmed/33643236 http://dx.doi.org/10.3389/fmicb.2021.606629 |