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Measuring Food Literacy: Progressing the Development of an International Food Literacy Survey Using a Content Validity Study
Background: The term “food literacy” is increasingly used to describe the knowledge, skills and behaviours needed to meet food needs. The aim of this research was to determine content validity for an International Food Literacy Survey. Methods: The literature was searched for existing items to form...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7908320/ https://www.ncbi.nlm.nih.gov/pubmed/33525392 http://dx.doi.org/10.3390/ijerph18031141 |