Prevalence of Aflatoxin- and Fumonisin-Producing Fungi Associated with Cereal Crops Grown in Zimbabwe and Their Associated Risks in a Climate Change Scenario

In most sub-Saharan African countries, staple cereal grains harbor many fungi and some produce mycotoxins that negatively impact health and trade. Maize and three small grain cereals (sorghum, pearl millet, and finger millet) produced by smallholder farmers in Zimbabwe during 2016 and 2017 were exam...

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Detalles Bibliográficos
Autores principales: Akello, Juliet, Ortega-Beltran, Alejandro, Katati, Bwalya, Atehnkeng, Joseph, Augusto, Joao, Mwila, Chama M., Mahuku, George, Chikoye, David, Bandyopadhyay, Ranajit
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7912306/
https://www.ncbi.nlm.nih.gov/pubmed/33572636
http://dx.doi.org/10.3390/foods10020287

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7912306/
https://www.ncbi.nlm.nih.gov/pubmed/33572636
http://dx.doi.org/10.3390/foods10020287

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