Rind from Purple Mangosteen (Garcinia mangostana) Attenuates Diet-Induced Physiological and Metabolic Changes in Obese Rats

The pulp of the purple mangosteen, Garcinia mangostana, is a popular tropical fruit but the rind containing xanthones such as α-mangostin together with procyanidins and anthocyanidins is usually discarded as waste. However, this rind has been used in South-East Asia for diarrhoea, dysentery, skin in...

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Detalles Bibliográficos
Autores principales: John, Oliver D., Mouatt, Peter, Panchal, Sunil K., Brown, Lindsay
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7912346/
https://www.ncbi.nlm.nih.gov/pubmed/33499382
http://dx.doi.org/10.3390/nu13020319

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7912346/
https://www.ncbi.nlm.nih.gov/pubmed/33499382
http://dx.doi.org/10.3390/nu13020319

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