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Assessment of heterogeneity of two cultivars of Olea europaea based on the study of their Ole e 1 protein content
Olive pollen is one of the main causes of allergic disease in the Mediterranean area. Ten different proteins with allergenic activity have been described in olive pollen, with major allergen Ole e 1. Olea europaea L. may cause allergenic effects of different severity depending on the Ole e 1 content...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer Berlin Heidelberg
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7914038/ https://www.ncbi.nlm.nih.gov/pubmed/33641102 http://dx.doi.org/10.1007/s11356-021-13122-2 |