Combined Metabolome and Transcriptome Profiling Reveal Optimal Harvest Strategy Model Based on Different Production Purposes in Olive

Olive oil has been favored as high-quality edible oil because it contains balanced fatty acids (FAs) and high levels of minor components. The contents of FAs and minor components are variable in olive fruits of different color at harvest time, which render it difficult to determine the optimal harve...

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Detalles Bibliográficos
Autores principales: Rao, Guodong, Zhang, Jianguo, Liu, Xiaoxia, Li, Xue, Wang, Chenhe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915097/
https://www.ncbi.nlm.nih.gov/pubmed/33562421
http://dx.doi.org/10.3390/foods10020360

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915097/
https://www.ncbi.nlm.nih.gov/pubmed/33562421
http://dx.doi.org/10.3390/foods10020360

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