In-Water Antibiotic Dosing Practices on Pig Farms

Pigs reared on many farms are mass-medicated for short periods with antibiotics through their drinking water to control bacterial pathogen loads and, if a disease outbreak occurs, to treat pigs until clinical signs are eliminated. Farm managers are responsible for conducting in-water antibiotic dosi...

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Detalles Bibliográficos
Autores principales: Little, Stephen, Woodward, Andrew, Browning, Glenn, Billman-Jacobe, Helen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915319/
https://www.ncbi.nlm.nih.gov/pubmed/33567569
http://dx.doi.org/10.3390/antibiotics10020169

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7915319/
https://www.ncbi.nlm.nih.gov/pubmed/33567569
http://dx.doi.org/10.3390/antibiotics10020169

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