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Consumers’ Perspectives on Eggs from Insect-Fed Hens: A UK Focus Group Study
In recent years, there has been growing interest in insects as an alternative to soybean meal as laying hen feed due to nutrition, sustainability, and animal welfare benefits. Although some studies have investigated consumer acceptance and intentions towards insect-fed foodstuffs, no studies are ava...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7917707/ https://www.ncbi.nlm.nih.gov/pubmed/33672950 http://dx.doi.org/10.3390/foods10020420 |