Coriandrum sativum L.—Effect of Multiple Drying Techniques on Volatile and Sensory Profile

Coriandrum sativum L. is a medicinal and aromatic plant spread around the world, with beneficial properties that are well recognized. Both coriander seeds and leaves are used for pharmaceutical and flavoring purposes. Even though coriander seeds tend to be more popular, the leaves are receiving a co...

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Detalles Bibliográficos
Autores principales: Łyczko, Jacek, Masztalerz, Klaudia, Lipan, Leontina, Iwiński, Hubert, Lech, Krzysztof, Carbonell-Barrachina, Ángel A., Szumny, Antoni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7918196/
https://www.ncbi.nlm.nih.gov/pubmed/33673038
http://dx.doi.org/10.3390/foods10020403

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7918196/
https://www.ncbi.nlm.nih.gov/pubmed/33673038
http://dx.doi.org/10.3390/foods10020403

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