Exploring late Paleolithic and Mesolithic diet in the Eastern Alpine region of Italy through multiple proxies

OBJECTIVES: The analysis of prehistoric human dietary habits is key for understanding the effects of paleoenvironmental changes on the evolution of cultural and social human behaviors. In this study, we compare results from zooarchaeological, stable isotope and dental calculus analyses as well as lo...

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Detalles Bibliográficos
Autores principales: Oxilia, Gregorio, Bortolini, Eugenio, Badino, Federica, Bernardini, Federico, Gazzoni, Valentina, Lugli, Federico, Romandini, Matteo, Radini, Anita, Terlato, Gabriele, Marciani, Giulia, Silvestrini, Sara, Menghi Sartorio, Jessica C., Thun Hohenstein, Ursula, Fiorenza, Luca, Kullmer, Ottmar, Tuniz, Claudio, Moggi Cecchi, Jacopo, Talamo, Sahra, Fontana, Federica, Peresani, Marco, Benazzi, Stefano, Cristiani, Emanuela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley & Sons, Inc. 2020
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7918647/
https://www.ncbi.nlm.nih.gov/pubmed/32914870
http://dx.doi.org/10.1002/ajpa.24128

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7918647/
https://www.ncbi.nlm.nih.gov/pubmed/32914870
http://dx.doi.org/10.1002/ajpa.24128

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