Food Safety When Eating Out—Perspectives of Young Adult Consumers in Poland and Turkey—A Pilot Study

Food safety is perceived differently by consumers in different countries. The objective of this study was to examine the experience of young adults regarding the safety of meals eaten outside the home in Poland and Turkey. Questionnaire surveys were conducted on a group of 400 young adults. The find...

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Detalles Bibliográficos
Autores principales: Kolanowski, Wojciech, Karaman, Ayse Demet, Yildiz Akgul, Filiz, Ługowska, Katarzyna, Trafialek, Joanna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7919473/
https://www.ncbi.nlm.nih.gov/pubmed/33672059
http://dx.doi.org/10.3390/ijerph18041884

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7919473/
https://www.ncbi.nlm.nih.gov/pubmed/33672059
http://dx.doi.org/10.3390/ijerph18041884

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