Effects of feed supplementation with 3 different probiotic Bacillus strains and their combination on the performance of broiler chickens challenged with Clostridium perfringens

The application of probiotics in broiler feed, to alleviate performance deficiencies due to mild infections by coccidia and Clostridium perfringens, is of increasing interest for the poultry industry. Therefore, our objective was to evaluate the capacity of 3 Bacillus strains and their combination a...

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Detalles Bibliográficos
Autores principales: Sandvang, Dorthe, Skjoet-Rasmussen, Line, Cantor, Mette Dines, Mathis, Greg F., Lumpkins, Brett S., Blanch, Alfred
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
IMMUNOLOGY, HEALTH AND DISEASE
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7921869/
https://www.ncbi.nlm.nih.gov/pubmed/33647715
http://dx.doi.org/10.1016/j.psj.2021.01.005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7921869/
https://www.ncbi.nlm.nih.gov/pubmed/33647715
http://dx.doi.org/10.1016/j.psj.2021.01.005

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