Ameliorative effects of functional crude-chalaza hydrolysates on the hepatosteatosis development induced by a high-fat diet

Approximately 400 metric tons of egg chalazae, a byproduct in the liquid-egg processing plant, are produced yearly but always regarded as a waste in Taiwan. Our team successfully developed a crude egg chalaza hydrolysate by protease-A digestion (CCH-A). Free branched-chain amino acids, 3-aminoisobut...

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Detalles Bibliográficos
Autores principales: Chen, Jr-Wei, Lin, Yi-Ling, Samuel Wu, Yi-Hsieng, Wang, Sheng-Yao, Chou, Chung-Hsi, Chen, Yi-Chen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
PROCESSING AND PRODUCT
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7921881/
https://www.ncbi.nlm.nih.gov/pubmed/33647717
http://dx.doi.org/10.1016/j.psj.2021.01.031

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7921881/
https://www.ncbi.nlm.nih.gov/pubmed/33647717
http://dx.doi.org/10.1016/j.psj.2021.01.031

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