The carbon footprint of dietary guidelines around the world: a seven country modeling study

BACKGROUND: Do the environmental impacts inherent in national food-based dietary guidelines (FBDG) vary around the world, and, if so, how? Most previous studies that consider this question focus on a single country or compare countries’ guidelines without controlling for differences in country-level...

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Detalles Bibliográficos
Autores principales: Kovacs, Brittany, Miller, Lindsey, Heller, Martin C., Rose, Donald
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7923667/
https://www.ncbi.nlm.nih.gov/pubmed/33648497
http://dx.doi.org/10.1186/s12937-021-00669-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7923667/
https://www.ncbi.nlm.nih.gov/pubmed/33648497
http://dx.doi.org/10.1186/s12937-021-00669-6

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