Effects of High Levels of Dietary Linseed Oil on the Growth Performance, Antioxidant Capacity, Hepatic Lipid Metabolism, and Expression of Inflammatory Genes in Large Yellow Croaker (Larimichthys crocea)

A growth experiment was conducted to evaluate the effects of dietary fish oil (FO) replaced by linseed oil (LO) on the growth performance, antioxidant capacity, hepatic lipid metabolism, and expression of inflammatory genes in large yellow croaker (Larimichthys crocea). Fish (initial weight: 15.88 ±...

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Detalles Bibliográficos
Autores principales: Li, Xueshan, Chen, Qiuchi, Li, Qingfei, Li, Jiamin, Cui, Kun, Zhang, Yunqiang, Kong, Adong, Zhang, Yanjiao, Wan, Min, Mai, Kangsen, Ai, Qinghui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7925408/
https://www.ncbi.nlm.nih.gov/pubmed/33679441
http://dx.doi.org/10.3389/fphys.2021.631850

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7925408/
https://www.ncbi.nlm.nih.gov/pubmed/33679441
http://dx.doi.org/10.3389/fphys.2021.631850

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