Direct Detection of Viable but Non-culturable (VBNC) Salmonella in Real Food System by a Rapid and Accurate PMA-CPA Technique

Salmonella enterica is a typical foodborne pathogen with multiple toxic effects, including invasiveness, endotoxins, and enterotoxins. Viable but nonculturable (VBNC) is a type of dormant form preserving the vitality of microorganisms, but it cannot be cultured by traditional laboratory techniques....

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Detalles Bibliográficos
Autores principales: Ou, Aifen, Wang, Kan, Ye, Yanrui, Chen, Ling, Gong, Xiangjun, Qian, Lu, Liu, Junyan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7930388/
https://www.ncbi.nlm.nih.gov/pubmed/33679667
http://dx.doi.org/10.3389/fmicb.2021.634555

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7930388/
https://www.ncbi.nlm.nih.gov/pubmed/33679667
http://dx.doi.org/10.3389/fmicb.2021.634555

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