Approaches to Investigate Selective Dietary Polysaccharide Utilization by Human Gut Microbiota at a Functional Level

The human diet is temporally and spatially dynamic, and influenced by culture, regional food systems, socioeconomics, and consumer preference. Such factors result in enormous structural diversity of ingested glycans that are refractory to digestion by human enzymes. To convert these glycans into met...

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Detalles Bibliográficos
Autores principales: Klassen, Leeann, Xing, Xiaohui, Tingley, Jeffrey P., Low, Kristin E., King, Marissa L., Reintjes, Greta, Abbott, D. Wade
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7933471/
https://www.ncbi.nlm.nih.gov/pubmed/33679661
http://dx.doi.org/10.3389/fmicb.2021.632684

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7933471/
https://www.ncbi.nlm.nih.gov/pubmed/33679661
http://dx.doi.org/10.3389/fmicb.2021.632684

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