Effects of α-glyceryl monolaurate on growth, immune function, volatile fatty acids, and gut microbiota in broiler chickens

This study was conducted to determine the effects of dietary addition of α-glyceryl monolaurate (α-GML) on growth performance, immune function, volatile fatty acids production and cecal microbiota in broiler chickens. A total of 480 1-day-old yellow-feathered broilers were randomly assigned in equal...

Descripción completa

Detalles Bibliográficos
Autores principales: Lan, Junhong, Chen, Guangyong, Cao, Gungtian, Tang, Jianing, Li, Qing, Zhang, Bing, Yang, Caimei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Metabolism and Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7936147/
https://www.ncbi.nlm.nih.gov/pubmed/33516466
http://dx.doi.org/10.1016/j.psj.2020.11.052

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7936147/
https://www.ncbi.nlm.nih.gov/pubmed/33516466
http://dx.doi.org/10.1016/j.psj.2020.11.052

Ejemplares similares