Simple and efficient protocol for immunoglobulin Y purification from chicken egg yolk

Besides being a common food component broadly consumed worldwide, egg yolk immunoglobulin Y (IgY) has essential therapeutic potentials. In fact, in a time of ever-increasing risk of antibiotic resistance, it is crucial to find new ways to battle infection, and oral administration of preformed specif...

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Detalles Bibliográficos
Autores principales: Redwan, Elrashdy M., Aljadawi, Abdullah A., Uversky, Vladimir N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Processing and Products
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7936219/
https://www.ncbi.nlm.nih.gov/pubmed/33652537
http://dx.doi.org/10.1016/j.psj.2020.12.053

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7936219/
https://www.ncbi.nlm.nih.gov/pubmed/33652537
http://dx.doi.org/10.1016/j.psj.2020.12.053

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