Genetic Parameters and Genome-Wide Association Studies of Quality Traits Characterised Using Imaging Technologies in Rainbow Trout, Oncorhynchus mykiss

One of the top priorities of the aquaculture industry is the genetic improvement of economically important traits in fish, such as those related to processing and quality. However, the accuracy of genetic evaluations has been hindered by a lack of data on such traits from a sufficiently large popula...

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Detalles Bibliográficos
Autores principales: Blay, Carole, Haffray, Pierrick, Bugeon, Jérôme, D’Ambrosio, Jonathan, Dechamp, Nicolas, Collewet, Guylaine, Enez, Florian, Petit, Vincent, Cousin, Xavier, Corraze, Geneviève, Phocas, Florence, Dupont-Nivet, Mathilde
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Genetics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7937956/
https://www.ncbi.nlm.nih.gov/pubmed/33692832
http://dx.doi.org/10.3389/fgene.2021.639223

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7937956/
https://www.ncbi.nlm.nih.gov/pubmed/33692832
http://dx.doi.org/10.3389/fgene.2021.639223

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