Mode of action and determination of antioxidant activity in the dietary sources: An overview

Determination of antioxidant/capacity in the dietary, food, drugs, and biological samples is an interesting approach for testing the safety of these compounds and for drug development. Investigating the google searching engines for the words (measurement + antioxidant + capacity) yielded more than 2...

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Detalles Bibliográficos
Autores principales: Siddeeg, Azhari, AlKehayez, Nora M., Abu-Hiamed, Hind A., Al-Sanea, Ekram A., AL-Farga, Ammar M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7938136/
https://www.ncbi.nlm.nih.gov/pubmed/33732049
http://dx.doi.org/10.1016/j.sjbs.2020.11.064

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7938136/
https://www.ncbi.nlm.nih.gov/pubmed/33732049
http://dx.doi.org/10.1016/j.sjbs.2020.11.064

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