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Mode of action and determination of antioxidant activity in the dietary sources: An overview
Determination of antioxidant/capacity in the dietary, food, drugs, and biological samples is an interesting approach for testing the safety of these compounds and for drug development. Investigating the google searching engines for the words (measurement + antioxidant + capacity) yielded more than 2...
Autores principales: | Siddeeg, Azhari, AlKehayez, Nora M., Abu-Hiamed, Hind A., Al-Sanea, Ekram A., AL-Farga, Ammar M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7938136/ https://www.ncbi.nlm.nih.gov/pubmed/33732049 http://dx.doi.org/10.1016/j.sjbs.2020.11.064 |
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