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Progress towards reduced-crude protein diets for broiler chickens and sustainable chicken-meat production

The prime purpose of this review is to explore the pathways whereby progress towards reduced-crude protein (CP) diets and sustainable chicken-meat production may be best achieved. Reduced-CP broiler diets have the potential to attenuate environmental pollution from nitrogen and ammonia emissions; mo...

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Detalles Bibliográficos
Autores principales:	Liu, Sonia Yun, Macelline, Shemil P., Chrystal, Peter V., Selle, Peter H.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7938486/ https://www.ncbi.nlm.nih.gov/pubmed/33678187 http://dx.doi.org/10.1186/s40104-021-00550-w

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