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Green tea extract increases the quality and reduced DNA mutation of post-thawed Kacang buck sperm
The study aimed to determine the addition of green tea extract (GTE) in extender on the quality and DNA mutation of post-thawed Kacang buck sperm. The sperm DNA mutation was observed on nicotinamide adenine dinucleotide hydride (NADH) dehydrogenase 1 (ND1) of mitochondrial Deoxyribonucleic Acid (mtD...
Autores principales: | Mustofa, Imam, Susilowati, Suherni, Wurlina, Wurlina, Hernawati, Tatik, Oktanella, Yudit |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7944040/ https://www.ncbi.nlm.nih.gov/pubmed/33732926 http://dx.doi.org/10.1016/j.heliyon.2021.e06372 |
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